Oncologists advise you to stop eating these 7 carcinogenic foods!

3- Refined white flour

In addition to its high sugar content, which helps to nourish cancer cells, white flour has been shown to carry a risk of cancer development in some study subjects, according to a scientific report published by Nutrition Journal. Indeed, its consumption would increase the glycemic index suspected of contributing to the development of the disease. In addition, the absence of bran and wheat germ would weaken the fiber and vitamin content of this food, thus affecting its nutritional value when consumed.


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